Elegant, expressive, and deeply aromatic, our 2019 Pinot Noir opens with enticing notes of ripe dark cherry, wild raspberry, and a subtle hint of earthy forest floor. Structured yet silky, the palate delivers vibrant red fruit layers framed by fine-grained tannins and a touch of toasted French oak on the finish.
Grown under ideal vintage conditions, this sophisticated cool-climate classic is the ultimate companion for our wood-fired artisan pizzas or savory duck breast.
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Varietal: 100% Pinot Noir
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Appellation: Estate Vineyards
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Serving Temperature: 15–18°C (59–64°F)